茉莉花 Jasmine
We use Jasmine buds to marinate tea leaves. We pick these buds between 3:00 and 4:00 in afternoon. Around 1:00 to 2:00 a.m. next day morning, jasmine buds are opening. This is when jasmines reach their best performance. To make premium jasmine green tea, we need to marinate tea leaves at least 6 times. Each time, we use fresh jasmines and after the marination is finished, we remove the used jasmines and replace them with new jasmines.
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六窨 Six Marination Jasmine Tea (green tea)
This is a very fine and sophisticated jasmine tea. Tea Leaves Origin: tea sprigs of single plant or one sprig plus one small leaf from Fu Zhou 福州. Jasmines buds are picked between every July and August. Craftsmanship: we first need to prepare tea base 茶底. We use tea leaves which are suitable to make white tea. However, we process…$59.57 (USD)
Brand: inkston
Materials: 绿茶 Green Tea Leaves, 茉莉花 Jasmine
Product Weight: 50六窨 Six Marination Jasmine Tea (green tea)
$59.57 (USD) Add
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